Restaurant operations, made clear
Run every service with confidence.
Manage bookings, walk-ins, tables and live floor activity from one visual platform built for busy hospitality teams.
Built for independent restaurants, cafés and hospitality venues.
Clarity when service gets busy
Your team should never have to guess what happens next.
Which guests have arrived? Which tables are available? Where can the next walk-in be seated? Which tables need cleaning?
When that information is scattered across booking books, whiteboards, spreadsheets and staff memory, small delays quickly become confusion.
ResKeeper brings the live picture of your restaurant into one clear view, helping your team make faster decisions and deliver a smoother service.
Everything your team needs to run a smoother service.
See the Floor Clearly
View table availability and live service status at a glance. Know exactly what is happening without chasing updates from the floor.
Keep Bookings Organised
Create, update, assign, move and cancel bookings through one dependable workflow.
Handle Walk-ins Confidently
Find a suitable table and seat walk-in guests without losing track of upcoming reservations.
Keep Everyone Aligned
Give hosts, managers and floor staff the same clear view of arrivals, seating and table activity.
Your restaurant at a glance
Turn your floor plan into a live operational view.
ResKeeper connects your tables and bookings to an interactive floor plan. Staff can immediately see which tables are available, reserved, occupied or being cleaned—and take the next action directly from the floor.
- View live table availability
- Track guest arrivals and seating
- Assign or move bookings between tables
- Add and seat walk-in guests
- Monitor occupied and cleaning tables
- Keep floor activity connected to the booking schedule
Bookings without the clutter
Manage every booking from reservation to completion.
Keep guest details, booking times, party sizes, table assignments and service progress together. ResKeeper gives your team one clear workflow for every stage of a reservation.
- Create and edit reservations
- Confirm or cancel bookings
- Assign and move tables
- Prevent overlapping table bookings
- Track arrivals, seating and completion
- Manage website, staff and walk-in bookings
Direct online reservations
Let guests book directly with your restaurant.
Give guests a simple way to find available times and make a reservation directly with your venue.
ResKeeper calculates availability using your opening hours, service periods, booking rules, table capacity and existing reservations—so your restaurant remains in control.
Direct booking
Choose a time
- Display genuinely available booking times
- Apply minimum-notice and advance-booking rules
- Prevent conflicting table allocations
- Protect availability with temporary booking holds
- Receive website reservations directly in ResKeeper
- Keep guest and booking information together
Designed around your venue
Configure ResKeeper around the way your restaurant operates.
Every venue runs differently. ResKeeper guides you through setting up the details that shape your availability, bookings and live floor operations.
Venue setup
- Add your restaurant profile and timezone
- Configure opening hours
- Create service periods
- Set booking rules and durations
- Build dining areas, tables and floor layouts
- Add staff and assign access
Bookings are only the beginning
Most reservation software manages bookings. ResKeeper helps you manage service.
Marketplace platforms focus on restaurant discovery. POS systems focus on payments and transactions.
ResKeeper focuses on the operational work happening between a guest’s reservation and the end of their visit.
It gives your team a clear way to coordinate bookings, arrivals, walk-ins, tables and live floor activity—without unnecessary enterprise complexity.
ResKeeper Is
- A direct booking and restaurant operations platform
- A visual live floor-management system
- A central workflow for bookings and walk-ins
- A practical tool designed for hospitality teams
ResKeeper Is Not
- A restaurant marketplace
- A guest discount platform
- A food-ordering or delivery service
- A replacement for your POS system
Built for the people who keep service moving.
Restaurant Owners
Gain greater visibility across bookings and floor operations while reducing reliance on disconnected tools.
Venue Managers
Coordinate busy shifts, respond quickly and keep the entire team working from the same information.
Hosts and Reception Staff
Manage reservations, arrivals, walk-ins and table assignments through one clear workflow.
Floor Staff
Understand table status instantly and spend less time asking what needs to happen next.
Become an early ResKeeper venue
Help shape a better way to run restaurant service.
We are preparing ResKeeper for its first restaurant pilot.
Selected venues will work closely with our team to configure the platform, test it during real service and provide practical feedback before the wider release.
Pilot benefits
- Guided venue setup
- Direct support from the ResKeeper team
- Early access to the platform
- The opportunity to influence product development
- Pilot pricing and launch benefits
Ready to bring clarity to every service?
Discover how ResKeeper can help your team manage every booking, table and guest experience from one visual platform.